The 1803 Classic Cleaver is a true chef’s cleaver, solid and beautifully balanced to help with all heavy-duty jobs in the kitchen. This cleaver can portion whole chickens, joint ribs and knuckles and chop hard vegetables with ease. It is also perfect for daily chopping, slicing and dicing. The square-nosed hand forged 16cm carbon steel blade is set in a solid piece of red deer antler and fixed with a small brass nail. Antler handles provide a naturally textured grip that is comfortable to hold and prevents slippage when wet.

Deer antler and hand-forged carbon steel

Dimensions are indicative and vary with every piece. Handle length: 12cm. Blade depth: 4.5cm. Blade thickness: 4mm. Weight: 250gm-295gm.

Carbon steel will patina and tarnish. This is part of its inherent, rustic beauty. Please follow the care guide provided to maintain your product in premium condition.